Flour and Water
House Made Pasta * Thin Crust Neapolitan Pizza * Salumi * Vino
flour + water is a San Francisco Italian restaurant that focuses on seasonal ingredients sourced from the unparalleled and ever abundant California artisans and growers.
Our menu changes daily and is intentionally small and focused. The cuisine of flour + water has literally been done for hundreds of years in Italy—we are not re-inventing it but just trying to pay tribute to what we believe is the world’s purest style of cooking
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